Our Quaker Oats are grown and milled in the UK in partnership with trusted farmers, 75% of whom are within a 100-mile radius of our Cupar Mill in Fife, Scotland. What are Quaker Oats made from? Quaker Oats is made from 100% all-natural whole-grain oats.
Where are Quaker Oats grown?
If you trace oats back to the source, you’ll have to go all the way up to Canada, where much of Quaker’s oats are usually grown. The environmental conditions there are ideal for growing oats and producing high yields. That’s because oats grow best in cool weather with long, sunny days and well-drained, fertile soil.
Quaker is proud to work with more than 400 oat farmers in their Direct Growers Program who are committed to growing the highest quality oats. The oats are harvested in the late summer or early fall, which is why September was the perfect time of the year to visit the Cedar Rapid Quaker mill.
“The name was chosen when Quaker Mill partner Henry Seymour found an encyclopedia article on Quakers and decided that the qualities described — integrity, honesty, purity — provided an appropriate identity for the company’s oat product.” Quaker Mill Company held the trademark on the Quaker name.
Where are Quaker Oats made in Canada?
, and canadian operations. Quaker Oats facility in Peterborough. The major Canadian production facility for Quaker Oats is located in Peterborough, Ontario. The factory was first established as the American Cereal Company in 1902 on the shores of the Otonabee River during that city’s period of industrialization.
How many oats are made in Canada?
Annually, Canada produces about 3 million tonnes of high quality oats. Other countries that lead the production of oats are Russia and the European Union. Are oats genetically modified?
Where are oats grown?
Oats need cold weather to grow, which is perhaps why Canada is one of the world’s leading countries for production and export of high quality oats. Annually, Canada produces about 3 million tonnes of high quality oats. Other countries that lead the production of oats are Russia and the European Union.
Here is what our research found. the Red River Valley has some of the highest concentrations of high milling quality oats grown per square kilometre in all of North America. In 2011, Manitoba reported 3,930 oat farms compared to 5,798 in 2006. This represents 13.6% of oat farms in Canada. Annually, Manitoba produces approximately 18 to 19% of Canada’s total oat production.
Oats are planted in the spring or early summer in cooler areas to avoid the summer heat which makes the oats go dormant. Oats can tolerate cold conditions and are unaffected by late frost or snow. Phosphate and urea fertilizers are sufficient for oats for their height, straw quality, and height.
What is a Quaker direct grower?
Our Direct Growers program is a network of over 400 oat formers committed to growing the best possible Quaker-specified oats.