The word appears to come from a prehistoric Germanic base *bak-, which was also the source of English back. Germanic bakkon passed into Frankish bako, which French borrowed as bacon.
What is Bacon and where does it come from?
Bacon is a delicious meat product that comes from pigs . It is usually cured and smoked. Bacon is used in many dishes such as breakfast, lunch, dinner, and dessert. It is also used as a garnish for salads, sandwiches, and appetizers. Bacon is very versatile because it can be eaten alone or added to other ingredients.
Bacon’s history dates back thousands of years to 1500 b., and c. In which the chinese were curing pork bellies with salt, creating an early form of bacon, although pigs were domesticated in china in 4900 b., and c. And were also being raised in europe by 1500 b., and c. Speculation exists that the romans and greeks learned bacon production and curing through ….
Moreover, where does Bacon really come from?
250 pounds on the hoof, or180 pounds dressed, hanging weight (after removal of internal organs, hair, blood, inedible products.), or144 pounds of ” retail cuts “.
Why are some people obsessed with bacon?
Updated 10 years ago · Author has 149 answers and 408.5K answer views People are obsessed with bacon for three simple reasons : it tastes amazing, it is super versatile, and it has nostalgia value. I think all the internet sites, memes, etc comes after the fact that bacon is a natural to get obsessed over.
Why do people like bacon so much?
“ People like bacon because, first of all, it’s fun. It is umami. It’s that salty, fatty, satisfying, comforting happy place. It’s just a statement that bacon makes everything better. Why has bacon become so popular ?
The next thing we wondered was: why are Americans so obsessed with bacon?
” Bacon is fatty freedom food. Putting bacon on everything (or, uh, wearing it as lingerie) is a statement of hedonism, pure and simple, a defiant stand against any movement that suggests we moderate what we eat. It’s more American than apple pie.
Why is Bacon considered a breakfast food?
My last week’s breakfasts: Thursday: Sandwich (whole grain bread, turkey, cheese, cabbage)., a plum Friday: Pickled herring, a few crackers., grapes Saturday: Chinese Hong Kong-style dim sum, plus a vegetable. Sunday: reheated rice, peas, dried anchovies,.