Does chicken korma have coconut in?
, method Roughly chop the onions and place in a large saucepan with the garlic and ginger. Cover with water (approx 800ml), bring to the boil and cover. Continue to simmer on a low-medium heat for 30-35 minutes until much of the water has reduced. Stir in the salt, spices, tomato puree and oil. Simmer …