How to know when tofu is bad?

Unopened packages stored in the fridge can last as long as The best-by date. After that, it would last for an extra 3 to 5 days past the printed date. Opened packages go bad quickly, even if refrigerated. Unopened tofu stored in the freezer can stay there for as long as 3 to 5 months past expiration date.

Is it possible for tofu to go bad?

Yes, tofu does go bad. There are a couple of causes for tofu to go bad such as being exposed to light, heat, or humidity. But the most common is that it has gone bad due to the texture turning soft and mushy. Tofu is one of those foods that can easily turn toxic or go bad.

How long does it take for tofu to go bad?

Opened packages go bad quickly, even if refrigerated. It can last a maximum of 3 to 5 days in the fridge. Unopened tofu stored in the freezer can stay there for as long as 3 to 5 months past expiration date. Perhaps you have stored some leftover tofu. Or it has passed its sell- by date.

What happens if you eat bad tofu?

You can tell if your tofu might be turning by examining it before cooking: Color – Moldy tofu is easy to spot (see picture above), it will be slightly blue or green. Smell – The easiest way to tell your tofu is bad is to smell it before cooking it. Touch – Bad tofu is often slimy on the outside. Taste – A good habit to get into when cooking with tofu is to eat a tiny piece of it “raw” before cooking.

Tofu will taste however you want it to taste so don’t get scared by its looks, give it a try and reap the benefits of this awesome healthy food. Contrary to rumors, tofu and soy products have a lot of health benefits including a reduced risk of cancer, diabetes and heart disease.