Ketchup packets usually last about two weeks if stored properly. However, if you open the packet and store the ketchup in a jar, it will last longer. Ketchup packets usually expire after two weeks because the preservatives used to preserve the product tend to break down over time.
Dark soy sauce is more robust in taste and flavor. Light soy sauce is lighter in appearance and milder in taste. Tamari is made with little grain or no wheat. Sweet soy sauce is sweeter and more common in Malaysian and Indonesian cooking.
Does soy sauce ever go bad?
Yes, soy sauce can go bad but it takes a very long time for that to happen. As in several years of keeping the sauce poorly stored. The high amount of salt keeps soy sauce pretty much sterile. So no bacteria may survive there, but mold spores may still survive. They shouldn’t be able to grow and take over the bottle, but they may be present.
Some articles claimed soy sauce doesn’t easily spoil, but it doesn’t retain quality forever either. An unopened bottle keeps for a couple of years past the printed date, but once you open it, you get about a month of great quality if you leave the condiment at room temperature, and maybe half a year if it’s in the fridge.
Do fast food condiment packets ever expire?
Yes, they do go bad eventually. … According to Atlas Obscura, the packets lose flavor over time, and they all do have expiration dates—they’re usually just listed on the massive box sent to fast-food joints, not on individual packets. What foods make you skinny?
How long can you keep sauce in the fridge?
Chutney, 1 to 2 months. Horseradish, 3 to 4 months. Mustard, 12 months. Olives 2 weeks. Pickles, 1-3 months.