Beat the butter and sugars. Place the butter and the white and brown sugar in a bowl. Add the egg and vanilla. Keeping the mixer running, crack in the egg and pour in the vanilla. Add the dry mixture to the wet mixture, scoop the cookies, stir in the chocolate chips, mix the dry ingredients, and bake the cookies are a few extra ideas to keep in mind.
What are some easy recipes for oatmeal cookies?
, instructions Preheat oven to 350F, line a baking sheet with a Silpat or spray with cooking spray; set aside. To a large bowl, add the egg, butter, sugars, vanilla, and mix with a spoon aggressively for about 90 seconds, or until smooth and slightly fluffed, i., and e. Add the oats, flour, baking soda, salt, and stir to combine., and more items.
You have a few options when choosing oats for oatmeal cookies. A lot of recipes will call for old fashioned rolled oats, and they do add a lot of chewy texture to the cookie. Personally, I like to use quick cooking oats for two reasons. First, quick oats tend to make the cookie softer.
How many carbs are in a serving of oats?
A 3.5 oz. Serving size (100 grams) of oats contain about 389 total calories. Breaking down these calories, you can find 17 grams of protein, 66 grams of carbs, 56 grams of net carbs, 10 grams of fiber, and 7 grams of fat [ * ]. Yes, you read that right — 56 grams of net carbs per serving.
Is oatmeal a low-carb food?
Oats are not on the list of low-carb foods. Some low-carb diets will allow you to eat oatmeal even though it is high in carbs. Oatmeal may have benefits for weight loss due to its protein and fiber.
How many carbs are in steel cut oatmeal?
However, you may be surprised at the carb counts of healthy cereals. For instance, 1 cup (90 grams) of cooked regular or instant oatmeal provides 32 grams of carbs, only 4 of which are fiber ( 23 ). Steel-cut oats are less processed than other types of oatmeal and generally considered healthier .
What is a quick and easy cookie recipe?
, directions Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.
Are oats gluten-free?
As such, if you have a gluten intolerance or sensitivity, opt for oats that are clearly marked as gluten-free. A 3.5 oz. Serving size (100 grams) of oats contain about 389 total calories. Breaking down these calories, you can find 17 grams of protein, 66 grams of carbs, 56 grams of net carbs, 10 grams of fiber, and 7 grams of fat [ * ].