A package of fresh tofu will last 3-5 days beyond the date stamped on the package, but there are many other things to consider. The shelf lifeof tofu depends on a variety of factors including the sell by date, the preparation method and how the tofu was stored.
However, contrary to popular belief, this is actually not the date of expiration but rather the date on which the overall quality of the tofu will begin to inevitably decline. If you leave the tofu unopened and unused, it will last for between two to three months after the “Use by” date passes by.
How long does tofu last in shelf, fridge, or freezer?
Thawing tofu in the fridge. Put your frozen tofu on a plate but do not remove its packaging. Place it inside your fridge for 6 to 12 hours. Using a knife, insert it inside the tofu to check if it has thawed completely.
Is is good to eat tofu after the expiration date?
How to Tell if Tofu is Bad. Sight A bloated package is an indication that unopened tofu is spoiled . Bloating is caused by the gas produced by the bacterial colony inside the package. Smell If your tofu smells unpleasantly strong and sour, it is better to discard it.
“Use by” dates and expiration dates, however, are indicators of food safety; consuming foods past this date can have negative consequences so you should only eat them if you’re sure they’re safe.
How to tell if tofu has gone bad?
Color: It’s one of the most obvious signs of spoilage. Good tofu is usually white. Expired ones usually have a yellowish tint to it. Smell: you can easily tell if the product has gone bad using a smell test. Taste: If it looks good and smells good, take a small slice, does it taste sour and cheesy?