Both of these types of roast will fall apart nicely in the crock pot leaving you with delicious shredded beef. Quick and easy recipe for a super tender beef roast.
This fall apart roast beef freezer meal is one of the easiest freezer meals that you can make. Start by seasoning the meat. If you want to brown the meat, do so then cool before placing in a large gallon ziplock bag. If you skip the browning step, simply put the seasoned meat straight into the ziplock bag.
Why is my roast beef tough?
Chef’s answer Beef has a lot of collagen in it, and that’s what makes it tuff. If you cook it fast, the collagen contracts, and squeezes out some of the moisture.
How to Salvage an Overcooked Beef Roast. Gravy and Sauce. If the beef roast is not too overdone, you may be able to still serve it as a roast by serving it with a lot of gravy. Turn your dry beef roast into a flavorful and saucy sandwich . A couple extra ideas to take a look at are skillet beef meals, or baked with beef.
Why is my slow cooker pot roast tough?
Too much heat, too little time. This is a beginner’s mistake. The amount of liquid. You can’t have tender juicy meat with a pot full of water, nor can you make it with only half a cup. Lean meat, overcooking, don’t cut the meat to small, and don’t lift the lid, resist the urge as well are a couple more items to keep in mind.
What is the best roast to use for shredded beef?
For best results, use a chuck roast or shoulder roast. Both of these types of roast will fall apart nicely in the crock pot leaving you with delicious shredded beef.
Which roast is the most tender roast?
For a rib roast, you should cook at least 1/2 pound per person and buy it at least two ribs thick, per the USDA. The ribeye, the meaty, boneless heart of the standing rib, offers slightly less tenderness and savory taste than other rib cuts. Make a pot roast with a cheaper cut, or keep it low fat, if desired too might be helpfull too.