Pinto beans (9.2g fibre, 8.1g protein)Black beans (8.3g fibre, 8.8g protein)Black eyed beans (8g fibre, 10.8g protein)Haricot/navy beans (7.9g fibre, 8.2g protein)Cannellini beans (7.8g fibre, 8.8g protein)Borlotti beans (7.8g fibre, 9g protein) Red kidney beans (7.4g fibre, 8.3g protein)Butter beans (5.4g fibre, 7g protein)More items.
Beans made with animal fats can be high in cholesterol and saturated fat, while beans with a little olive or canola oil can be relatively low in fat and cholesterol-free.
Beans are one of the top cholesterol-lowering foods, so try to eat some every day. There are all sorts of options to pick from, like tinned beans, baked beans and soya beans. You can add them to your normal recipes (replacing some of the meat if you like), or try some of the recipes above.
If you’ve found that you already have high cholesterol, or want to make sure you never get it, choosing to eat beans every day can help with that, as noted by registered dietitian Sandra Gultry. “Your LDL cholesterol levels will drop because beans are rich is soluble fiber,” she told The List.
Then, are baked beans good or bad for cholesterol?
Legumes and pulses, including baked beans, kidney beans, chick peas, lentils and split peas, can help lower cholesterol levels. This is equivalent to one small can or about a third of a 400 gram (large) can of baked beans.
Some articles claimed soya Beans (Edamame) Edamame beans are a really great cholesterol-lowering food option as they can be eaten cold as a snack, or added to salads or stir fries. They contain 4.8g fibre per 80g serving. Here are some good cholesterol-friendly edamame bean recipes to try:-.
What foods can you eat to lower cholesterol?
Angelfood cake, preferably no sugar addedApple cider vinegar; Bragg’s or another brand with “The Mother”Applesauce, no sugar added (ideal for replacing fat in recipes for baked goods)Balsamic vinegar, all flavors. Barbecue sauce, preferably low-sodium, low-sugar varieties, basil Bragg’s liquid aminos (a good replacement for high-sodium soy sauce)More items.
Are baked beans good for You?
Baked beans are high in protein, fiber, other nutrients, and beneficial plant compounds. They may improve gut health and cholesterol levels. Canned varieties are convenient but often high in added sugars, salt, additives, and BPA contaminants. Your healthiest option is to make them from scratch using dried beans.