One of the (many!) restrictions of this diet is to limit whole grains, apparently because of their potassium and phosphorus content. My grandmother is a big fan of whole grain breads, particularly rye bread. For some reason, while the doctor told her to avoid whole grains, he did say she could eat ” rye, white, or sourdough” bread.
You may be asking “Is bread good for kidney disease patients?”
One common answer is, a soft wheat bread that does not contain whole grain is acceptable for most kidney diets. Except for phosphorous and potassium, sodium is also one of the diet restriction for kidney disease patients. Both refined and whole grain bread provide a significant amount of sodium, around 130 mg or more per slice .
Bread is certainly the concern of kidney disease patients who are on dialysis or CKD (Chronic Kidney Disease) non-dialysis but require phosphorous restriction. What kind of bread can kidney disease patients eat?
Is rye bread OK to eat if you have diabetes?
Rye is loaded with fiber, contains non-cellulose polysaccharides which will help you feel full at a faster rate than most other breads which will help you from overeating. There are certainly a number of helpful qualities that rye brings compared to wheat when it comes to those who have type 2 diabetes.
You may be thinking “Should diabetics eat rye bread?”
One answer is, rye bread is excellent for diabetics Compared to regular white bread, rye bread is usually denser and darker and has a stronger, sour but earthy flavour. Rye flour contains less gluten than wheat flour, so the bread is denser and does not rise as high as regular wheat-based bread .
This of course begs the question “What type of bread can a diabetic eat?”
Thus as a diabetic you can eat most wholemeal breads, rye breads and crisp breads made from rye. You can also eat unleavened flatbreads, such as whole-wheat Indian breads like roti and chapatti, though you need to check the salt and fat content.
It’s often recommended that you eat whole grains instead of the white stuff and it’s true, whole grains are a better choice because Sourdough Bread and Diabetes. A couple more items to examine: low carb bread options, conclusion, and making low carb breads at home.
Is rye bread whole grain flour?
Similar to sourdough, rye bread is not necessarily made with whole grain flour. Most rye bread is made from rye flour that has had the fiber-containing parts of the kernel removed. This is the same process wheat goes through to make white flour.
What is the best diet for kidney health?
For kidney health, it is usually best to reduce calories from protein, increase calories from carbohydrate and continue to eat a moderate amount of calories from fat. Very high fat diets can contribute to heart disease, which is a big concern for people with kidney disease. If you are a numbers person, this is how this all breaks down.