What does it mean when bacon is uncured?

Uncured bacon is bacon that hasn’t been cured with sodium nitrites. Usually, it’s cured with a form of celery, which contains natural nitrites, along with plain old sea salt and other flavorings like parsley and beet extracts. Uncured bacon has to be labeled “Uncured bacon. Why is uncured bacon better? Quality-wise, uncured bacon tastes closer …

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Why bacon is bad for heart?

You shouldn’t be worried about the high fat content of bacon, especially since the typical serving size is small. Bacon is high in saturated fat and cholesterol, which are not as harmful as previously believed. The typical serving size of bacon is small. Meat tends to be very nutritious and bacon is no exception. Why …

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